Choose your favourite Ontario ingredients to fill your grain bowl.
Corn fed beef topped with a grain corn whisky sauce.
Barley provides a chewy texture and nutty flavours for a healthy grain salad.
Scones with a sweet crunch thanks to cornmeal and toffee.
Try these delicious maple oatmeal pecan bars for a festive holiday treat! Ingredients Topping: Directions
These easy lunchbox fold-overs are a cross between pizza and quesadillas, and a great replacement when your kids get bored…
Ingredients: Directions: Plating: Spread the puree in a circular motion around the plate.Garnish with edamame, breakfast radish, crisp shallots, feta,…
Individual cornbread’s packed with flavours thanks to adobo and maple bacon.
Taste the goodness of Ontario soybean in this protein rich meal.
With Mother’s Day just around the corner, Grain Farmers of Ontario Resident Chef Jonathan Goodyear joined host Bob Cowan on…
Classic skillet cornbread with a hint of jalapeno flavour!
Serve warm with butter or homemade jam!
