There's Good in Every Grain
#YourFarmers focus on growing safe, healthy and delicious grains while protecting our Earth’s resources. Farming with soil sustainability in mind allows farmers like Dave and Tennille to grow our food today while protecting our farmland for future generations.
Olympic marathon runner, mom of three and registered dietitian, Krista Duchene sat down with Marshall and Kyle from TSN 1150, Ticats Now to chat about healthy eating habits and how to raise young athletes.
Listen below!
Continue reading “Healthy eating tips and raising young athletes with Krista Duchene”As kids settle back into class and families look towards getting back into the routine of healthy meal planning, we know how important it is for everyone in the family to contribute to healthy meals. Are you trying to get your kids more involved in the kitchen? We’ve got three tips and recipes that can help encourage kids to start cooking their own meals and snacks!
Continue reading “Tips for getting your kids into the kitchen”
If you’ve been reading the news lately you might have heard a lot of conversations about climate change and what we all can do to reduce our impact. Driving less, unplugging household devices, eliminating single use plastic are all ways we can help reduce our carbon footprints. A lot of sources saying changing our diet can also help.
Is agriculture or the food we eat to blame for climate change? Will changing our eating habits, and ultimately changing Canadian agriculture help the environment?
Continue reading “Agriculture and Climate Change”
We get it, it’s summer and no parent is ready to start thinking about back to school lunch prep. But, these tasty treats are perfect for summer snacks and a super easy way to introduce your child to the kitchen! Save this recipe for fall when students head back to school for an easy lunch snack made from the goodness of grains.
Continue reading “Oat and Berry Granola Bars”