This Sunday is Thanksgiving–to most of us, that means a long weekend and a big meal. Traditionally, Thanksgiving was meant…
Wheat harvest is rolling in many areas of Ontario, and there are a few things you should remember when you’re…
We’ve heard a lot about the wet conditions that have held up harvest in much of Ontario this year. The…
Usually by mid-September, farmers across Ontario will have already begun harvesting the soybean crop; however, this year’s soybean harvest is…
Oats have been a widely grown grain and staple food for thousands of years for many good reasons. They are…
Over the course of the past year, we have explored the differences observed across farmers’ fields in the summer, fall,…
Did you know that 2026 is the International Year of the Woman Farmer? Join us throughout the year as we…
Spring has arrived, and that means farmers are starting to put in place the plans they made during the winter…
It is time again that the fields are starting to come alive as spring is fresh on our minds. April 22 is Earth…
April is National Soy Foods Month! For this month, we’re going to explore one of the most unique things about…
Did you know? Modern combines can measure how much grain is harvested from every part of a field — while…
“There’s grain in that?” While traveling across Ontario this summer, our Grain Discovery Zone ambassador had the opportunity to share…
