How are Ontario crops doing this month?
Wild and grassy field edges are a common sight across Ontario. Did you know this is a common sustainable practice?
Wheat harvest begins!
Ontario grain farmers can choose whether or not they will use pesticides on their crops.
Learn how #YourFarmers are protecting our environment on Earth Day?
#YourFarmers want to leave the land in better condition than when they received it.
Farmers work all year to produce quality and locally grown food.
February 11 is Canada Agriculture Day.
A week before Christmas and many farmers are still trying to harvest.
Farming with soil sustainability in mind allows farmers like Dave and Tennille to grow our food today while protecting our farmland for future generations.
Is agriculture or the food we eat to blame for climate change? Will changing our eating habits, and ultimately changing Canadian agriculture help the environment?
Spring 2019 was hard going for Ontario’s farmers.
