Fall is an incredibly busy time for farmers. Many will harvest hundreds of acres of soybeans and corn in the…
https://www.youtube.com/watch?v=ALxXr1ATHgw Get to know your A – Zs of grains. They make up 1/4th of the Canadian food guide yet…
What is gluten? Gluten is a type of protein that’s found in wheat, rye, barley and foods made from these…
Should we be worried about consuming high fructose corn syrup?
Does soy affect thyroid hormones? High-level studies (a review plus two randomized controlled trials) have found that isoflavones from soy…
Across Ontario soybean harvest is in full swing, and over two million acres of soybeans will be harvested (How Big…
As you drive outside of the city, you will see soybean plants growing across the province. You are likely aware…
Learn all about Ontario wheat!
Without grains the world would not be fed. For the entire population grains are a staple product and without the…
Last week, we covered the difficult decisions farmers need to make when it comes to using chemicals to care for…
Oats can be used in breads, granola, and many other items (don’t forget animal feed!), but they also make a…
Last week, Mark wrote about the surprising health benefits of oats. It just so happened that Lisa Mardlin Vandewalle, our…
