May is Celiac Disease Awareness Month, a month in which more light is shed upon celiac disease to increase the…
Celebrate Celiac Disease Awareness Month this May with a delicious, single-serve, celiac-friendly blueberry muffin-in-a-mug! What is gluten? Gluten is a…
In the last of our farm to fork series, we have wheat! See the steps below of how wheat is…
Mother’s Day is fast approaching and if you’re still looking for that perfect way to make your mom feel appreciated,…
With May just around the corner, farmers are getting ready to start planting, or have just started depending on where in…
Unlike our other Ontario grains, the process to get soybeans from the farms to our forks isn’t easily guessed. We…
There’s no better day than Earth Day to spend your time outdoors. Enjoy the nice spring weather, learn something new…
Looking at many news outlets in 2022 so far, it is hard to miss the information that has been shared…
Have you ever wondered what it takes to get Ontario oats from the fields to the grocery store? Below we’ve…
Post written by Paige Miller, Grain Farmers of Ontario Communications Coordinator. Baby cereal. Like everything when it comes to babies…
We’ve made it easy to find out where your food comes from by breaking down the main steps involved in…
Good in Every Grain will celebrate Earth Day 2022 by giving teachers a practical application for teaching about agriculture. This…