Courtesy of Chef Matthew James Duffy It is recommended to measure this recipe using grams in order to create a…
This week’s budget-friendly grain recipe is the perfect lunchtime meal that incorporates Ontario wheat! It is a combination of two…
Did you know breakfast is still considered to be the most important meal of the day? Sometimes, breakfast can be…
A sweet treat pairs perfectly with the holiday season! There are countless ways to incorporate Ontario grains into your treats…
Warm up your holidays with these delightful Ontario Sourdough Discard Sprinkle Cookies! 🎄✨ Made with love and goodness in every…
Happy Hanukkah! The first recipe in our Grains for the Holidays series features a classic holiday donut known as Sufganiyah…
Try this simple and refreshing whole grain summer salad for a tasty side dish, light meal or addition to a…
Strawberries are in season in Ontario this month, and when paired with our Flakey biscuits and whipped cream make a…
Ingredients: Directions: Tip: Make sure you have enough butter in the pan when you are toasting the sourdough. This will…
Ingredients: For the Marinade: For the Dredge: For the Spicy Sauce: For the Garnish: Directions: For the Marinade: For the…
There is nothing better on a cold, snowing morning than a delicious pancake breakfast. Trust us, we love pancakes –…
Celebrate the holidays this year with peppermint chocolate frosted cookies! This tasty and easy to make dessert is a great…