Are you looking for a budget-friendly dinner that features Ontario grains? Look no further. Try our tofu stir fry with…
This week’s budget-friendly grain recipe is the perfect lunchtime meal that incorporates Ontario wheat! It is a combination of two…
Chef Dwight Smith’s quesa birria tacos will give everyone something to taco-bout at the dinner table because they are just…
Wow your guests this holiday season with Chef Joe Friday’s pomegranate molasses with short ribs on a bed of locally…
Ingredients: Directions: Tip: Barley soaks up a lot of liquid, if you are noticing that there is not much broth…
Ingredients: Directions: Tip: Make sure you have enough butter in the pan when you are toasting the sourdough. This will…
Ingredients: For the Marinade: For the Dredge: For the Spicy Sauce: For the Garnish: Directions: For the Marinade: For the…
Ingredients: Charred Onion Soy Broth Ramen Soft Boiled Egg Marinade Directions: For the Soft Boiled Egg Marinade: For the Charred…
Ingredients: For the Loaded Nachos: Optional Nacho Fixings: Garlic Crema: Directions: For the Pulled Pork: For the Loaded Nachos: For…
Ingredients: Roasted Cauliflower and Toasted Barley Salad Dressing: Directions: For the Roasted Cauliflower and Toasted Barley Salad: For the Dressing: …
Ingredients: Optional Ingredients: Directions: Tip: For added spice, spoon additional sesame oil and sriracha mixture into bowls.
Start your year off with some delicious comfort food, with our Classic Irish stew with barley! This dish has the…