When we think about how grains are used, what often comes to mind is the grains that we eat or…
Hi, my name is Hollie White and I am an educator with the Grand Erie District School Board. I have…
Meet Sarah Benham, a seventh-generation farmer from Eramosa Township. At Parkinson Farms, she balances many roles—from planting and harvesting to…
It’s that time of year again! As summer winds down and backpacks are packed, families across Ontario shift into back-to-school…
This time of year, you may start to recognize the different crops springing up in farmers’ fields. You may also…
One question we get asked a lot is how to tell what crops are growing in Ontario’s fields. Depending on…
The great thing about Ontario grains, is that they can be processed and made into in many different items we…
Fire up the grill and add bold, local flavour to your summer meals with these grain-inspired BBQ recipes. From Barley…
Agricultural sprayers are now a vital part of crop production for many grain farmers. These machines play an essential role…
Time to read: 3 min 50 sec Educators are all winners in our minds, but we’re talking specifically about the…
When it comes to managing blood sugar levels, there’s a lot of confusion about grains. Some people assume all grains…
Packing nutritious and appealing lunches can be a daily challenge. Incorporating Ontario-grown whole grains like barley, corn, oats and wheat…
