It’s harvest season across Ontario! Earlier this summer we shared a high-level overview of what Ontario grains look like in…
Blog post written by Dana Connors, Grade 3 teacher from Ottawa, Ontario. Hey fellow educators! My name is Dana Connors,…
As the leaves change and the air turns crisp, there’s nothing better than warming up your home with the comforting…
There’s something special about fall—the crisp air, cozy sweaters, harvest season and of course, the comforting flavours of baked goods.…
When we think about how grains are used, what often comes to mind is the grains that we eat or…
Hi, my name is Hollie White and I am an educator with the Grand Erie District School Board. I have…
Meet Sarah Benham, a seventh-generation farmer from Eramosa Township. At Parkinson Farms, she balances many roles—from planting and harvesting to…
It’s that time of year again! As summer winds down and backpacks are packed, families across Ontario shift into back-to-school…
This time of year, you may start to recognize the different crops springing up in farmers’ fields. You may also…
One question we get asked a lot is how to tell what crops are growing in Ontario’s fields. Depending on…
The great thing about Ontario grains, is that they can be processed and made into in many different items we…
Fire up the grill and add bold, local flavour to your summer meals with these grain-inspired BBQ recipes. From Barley…
