Ontario grains are great of meals and dishes but they can also be used in many cocktails like our Summer…
How to cook grains continues on and this week is talking about corn. Have you seen a recipe that featured…
Its been a beautiful start to the summer- hot, sunny and the perfect conditions to get outside and enjoy the…
A lot of dietitians and health professionals have recently been talking about food synergy, especially when it comes to combining…
Polenta is an Italian dish found in Northern Italy and is a grain textured porridge type dish made from cornmeal,…
Here’s a fun recipe to keep your kids occupied and to teach them about chemistry, baking and Ontario grown crops!…
Last year we talked a lot about harvest and how the fall weather had impacted harvest across Ontario. I wouldn’t…
Blog post contributed by Matilda Miranda, freelance copywriter and content strategist. GMO stands for “Genetically Modified Organisms,” and for many…
Ever heard the term GMO and wondered what that meant? Saw it online or heard people talking about it at…
Learn about the ideal serving size for different grain products, according to Canada’s Food Guide.
We know how hard it is to ensure you and your family are enjoying a healthy lifestyle that includes whole…
Enjoy these savoury muffins with soups, stews, salads or chili! Ingredients: 1 cup cornmeal 1 cup all-purpose flour 1 Tbsp…
