Wheat harvest is rolling in many areas of Ontario, and there are a few things you should remember when you’re…
We’ve heard a lot about the wet conditions that have held up harvest in much of Ontario this year. The…
Usually by mid-September, farmers across Ontario will have already begun harvesting the soybean crop; however, this year’s soybean harvest is…
This month we’re looking at the foundation of life on our planet, whether food comes from plants or from animals…
Ontario grains are found in, or make, many of the foods that we eat on a daily basis. Whether it’s…
A common question we hear when discussing food and healthy eating is gluten. We have written about gluten before on…
We’ve highlighted the different equipment farmers use on their farms. The most important equipment they use is a tractor. Until…
It is no secret that the two busiest times of the year for grain farmers are in the spring for…
Sustainability is a hot topic. But it may not always be clear what it is, why it is important, and…
There are many different aspects of grain farming that need to be balanced correctly to grow strong and healthy Ontario…
Craig Rickard is a sixth-generation grain farmer in Bownmanville, Ontario. He was born into a farming family but didn’t end…
With #YourFarmers Ava and Paul Ava and Paul are grain farmers in Ottawa Valley. Ava is a young person in…