Reading time: 6.5 minutes It’s February and we are thinking about Nutrition Month in March. It’s also the perfect time…
We’ve talked about how oats can be good for our overall health and healthy for Ontario’s farmland. Oats are also…
Celebrate Valentine’s day with Chef Erica Karbelnik’s delicious and sweet Halva Challah Bread Pudding made with Ontario wheat. Ingredients: Challah…
Written by: Michelle Jaelin, Registered Dietitian A delicious and nutritionally balanced smoothie made with soy beverage, silken tofu, frozen strawberries,…
Temps de lecture : 3 minutes Une des choses fantastiques avec le programme Ontario Farming STEMterprise, c’est qu’il nous offre l’occasion de…
L’agriculture moderne est mise à rude épreuve. La population mondiale augmente tandis que les ressources — le sol, l’eau et…
Nous pouvons toujours compter sur les enseignants pour nous dire ce qui fonctionnera le mieux dans les classes ! Les trousses…
In the lead up to winter, farmers take crucial steps to ensure their fields remain healthy and productive for the…
We have been working to provide resources in both official languages so students who are French-speaking or learning to speak…
This savoury oatmeal bowl is an affordable, satisfying lunch that uses pantry staples like oats while also allowing for creativity…
Lesson plan + STEM activity This lesson plan is based on the Toronto District School Board’s character theme for January:…
Farmers often get questions about what they are doing on their farm, or what they are going. Often, at Good…
