It’s harvest season across Ontario! Earlier this summer we shared a high-level overview of what Ontario grains look like in…
There’s something special about fall—the crisp air, cozy sweaters, harvest season and of course, the comforting flavours of baked goods.…
When we think about how grains are used, what often comes to mind is the grains that we eat or…
Meet Sarah Benham, a seventh-generation farmer from Eramosa Township. At Parkinson Farms, she balances many roles—from planting and harvesting to…
One question we get asked a lot is how to tell what crops are growing in Ontario’s fields. Depending on…
Agricultural sprayers are now a vital part of crop production for many grain farmers. These machines play an essential role…
Time to read: 3 min 50 sec Educators are all winners in our minds, but we’re talking specifically about the…
By Emma Weizenbluth, Grains Educator September 2024 marked the start of a new school year and the beginning of another…
April is National Soy Foods Month, and the perfect time to highlight this Ontario grain! Ontario is the largest producer…
Follow us on Instagram to learn more about Ontario products using local grains. Does your product use Ontario grains? Contact…
Le présent plan de leçon s’inspire du thème de janvier proposé par le Conseil scolaire du district de Toronto (Toronto…
Lesson plan + activities Are your students aware of the integral connections between food and culture? We may not think…
