Spice up your dinner ideas with this Sriracha Tofu and Coconut Rice. Tofu can be bland if not seasoned properly…
Making Sweet Soy Butter Squares may be the easiest and tastiest thing you make all week! These squares are high…
Miso is a savoury, Japanese fermented soybean paste that is the staple for many Japanese dishes including miso soup, sauces…
Learn about the ideal serving size for different grain products, according to Canada’s Food Guide.
In this unique version of hummus, traditional sesame seed tahini is replaced with the equally “nutty” taste of soy butter.…
Summer 2018 was hot and dry across much of Ontario with many areas reporting below average rainfalls in the spring…
As kids prepare to head back to the classroom, many parents are already thinking about school lunches. The challenge: how…
How are the crops doing this summer after record breaking heat waves , and some overdue rain storms? Read more to…
A delicious smoothie made with fresh Ontario fruit, milk and soft dessert tofu instead of yogurt is a great way…
