What is Good in Every Grain?

Good in Every Grain is a public outreach campaign by Grain Farmers of Ontario, the province’s largest commodity organization. Grain Farmers of Ontario represents 28,000 barley, corn, oat, soybean, and wheat farmers. The crops they grow cover 6 million acres of farm land across the province, generate over $2.5 billion in farm gate receipts, result in over $9 billion in economic output, and are responsible for over 40,000 jobs in the province. You can learn more about Grain Farmers of Ontario at www.gfo.ca.

Good in Every Grain was developed to tell the story of Ontario’s grain farmers to consumers across the province. Ontario grain has hundreds of end-uses – like we say, “whether in our food, fuel, or furniture, every grain brings a natural and sustainable solution to our everyday lives. From the farmers in the fields to the wholesome food on tables across Ontario – there’s Good in Every Grain.

The Good in Every Grain blog is written by Laura Ferrier (lferrier@gfo.ca), Brianne Curtis (bcurtis@gfo.ca) Mark Carter (mcarter@gfo.ca), and a variety of guest contributors. We always welcome your feedback, ideas, and questions.

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